To Plan a Successful Event, Start with the Perfect Venue
No one knows better than you do what will make your event a smashing success. We're known for listening to the needs and ideas of our guests and bringing their unique requests to fruition in an elegant way. When choosing a floor plan for your party or gathering, it's important to consider a number of factors, including the number of attendees, the type of catering and and activities that will take place at the event. For example, you'll need a much bigger space, like The Ballroom, if you plan to have a dinner buffet and dancing at your daughter's wedding reception. For the rehearsal dinner, you might be better off with a smaller room or even choosing The Terrace Grille or the mezzanine from among several others.
Is a fantastic choice. The 1,600-square-foot ballroom is beautifully appointed with sparkling chandeliers that create an intimate atmosphere for up to 130 guests.
Lake Mirror Room
Offers sweeping views of Lake Mirror and exceptional architectural details. Our Lake Mirror Room is 430 square feet and can acoommodate up to 40 of your closest friends and family in this gorgeous space.
The Hotel Mezzanine
Overlooking the atrium lobby and The Terrace Grille, the space is both centrally located and intimate, with its wingback chairs and charming architectural details. It offers lovely views with a secluded bar area where up to 75 guests can relax and socialize while awaiting for all your guest to arrive.
308 Square feet
Board Table Sitting for 12
Now that you've chosen the perfect room and considered catering options, take a few moments to think about what you might need for your event in the way of audio visual necessities.
Please note that it is a policy of the Terrace Hotel that all beverages consumed must be purchased from the hotel. All prices are subject to increase until signed banquet event orders are received by the hotel.
Check out our list of available AV equipment and pricing here. Rentals may be reduced based on food and beverage revenue. Please add 20% service charge and 7% tax to all prices. Menus and pricing are subject to change.